Saturday, April 05, 2008

Boiled Egg With Parsley




This is a different way of serving egg on breakfasts, and it's very delicious too. Here is the receipe;
Boil the eggs and then peel them. Chop them into pieces and add some salt, red and black pepper into the eggs. Then squeeze a lemon and add it into the eggs too. Chop some parsley into it. You can add chopped dill too if you want.

Original post is here;
http://yemekzevki.net/2008/03/03/menu-13-kahvalti/

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